French£££Long-Standing
Moulin Rouge
A Newcastle institution for classic French cooking. The duck confit, the bouillabaisse, the tarte tatin - it is all done with care and consistency. The kind of restaurant where regulars have been coming for years.
A Newcastle institution for classic French cooking. The duck confit, the bouillabaisse, the tarte tatin - it is all done with care and consistency. The kind of restaurant where regulars have been coming for years.